Custaiméir
Teagmháil
Ag déanamh
Athfhriotail
Monarcha
Cuairt
Meaisín
Táirgeadh
Iompar
Suiteáil
& Oiliúint
01 / Iarratas
Cé A Riachtanais Líne Próiseála Glasraí Do Tháirgeadh Bia Tráchtála?
Tá córas próiseála glasraí iomlán ag teastáil ó go leor custaiméirí, ní hamháin meaisín níocháin amháin. Dá bhrí sin, b'fhearr duit gach meaisín a mheaitseáil le do nós imeachta táirgthe glasraí, cineál ábhair, agus formáid an táirge deiridh.
02 / 3 Línte
Barr 3 Líne Próiseála Glasraí le haghaidh Réitigh Frying
Tá teicneolaíocht próiseála difriúil ag teastáil ó ghlasraí éagsúla. Dá bhrí sin, de ghnáth molann ár gcuideachta trí chineál líne de réir struchtúr ábhair, ábhar ithreach, stíl ghearradh, agus an sprioctháirge.



03 / Próiseas
Cad é Próiseas Oibre Líne Próiseála Glasraí?
Ba cheart go leanfadh líne próiseála glasraí iomlán coinníollacha amhábhar agus ceanglais an táirge deiridh. Dá bhrí sin, dearaimid an córas próiseála bia timpeall ar ábhar láibe, gearradh méid, rialú taise, riachtanais friochta, agus modh reo.

Le haghaidh Sneaiceanna Friochta Prátaí Agus Glasraí
- ➤Cothaíonn oibrithe prátaí amh, cairéid, oinniúin, nó glasraí isteach sa chuid réamh-ghlanadh.
- ➤Baintear láib as an meaisín níocháin agus feannadh, craiceann, agus neamhíonachtaí dromchla.
- ➤The sorting conveyor helps workers remove damaged materials.
- ➤The cutter makes strips, slices, dices, or shreds.
- ➤The second washing machine removes starch and small particles.
- ➤The blanching machine protects color and improves frying texture.
- ➤The vibrating drainer removes surface water.
- ➤The air dryer reduces moisture before frying.
- ➤The fryer completes continuous frying production.
- ➤The deoiling machine, iompair fuaraithe, seasoning machine, or packing machine finishes post-processing.


For Frozen Vegetable Production

- ◉The cleaning machine removes sediment and floating impurities.
- ◉The cutter prepares diced, slisnithe, stiall, or segment vegetables.
- ◉The blanching machine helps stabilize color and product quality.
- ◉The cooling machine locks freshness before freezing.
- ◉The vibrating drainer removes surface water.
- ◉The air dryer reduces ice crystal formation.
- ◉The IQF quick freezing tunnel freezes materials individually.
- ◉The packing machine supports frozen food distribution.
01
Cleaning And Peeling Equipment
The bubble cleaning machine handles vegetables, fruits, aquatic products, leafy materials, and pickled product desalting. Thairis sin, it uses bubble tumbling, overflow discharge, and sediment drainage.
The roller cleaning and peeling machine handles potatoes, cairéid, prátaí milse, sinséar, and root vegetables. Dá bhrí sin, it supports cleaning, feannadh, snasta, and pre-treatment before cutting or frying.
Cutting And Blanching Equipment
The vegetable cutter supports slicing, shredding, dicing, strip cutting, and segment cutting. Thairis sin, customers can change knife groups for French fries, sceallóga prátaí, salad vegetables, and frozen mixed vegetables.
The blanching machine helps sterilize materials, protect color, and improve texture. Dá bhrí sin, it works especially well before frying, triomú, or quick freezing.
02
03
Draining And Air-Drying Equipment
The vibrating drainer removes water after washing or oil after frying. Idir an dá linn, the parallel air dryer reduces surface moisture before frying, packaging, or IQF freezing.
This step matters, because wet vegetables can affect frying quality and freezing performance. Thairis sin, better moisture control helps improve shelf-life management.
05 / Iarchóireáil
How Should You Choose Post-Processing Equipment for Vegetable Products?
Vegetable processing does not stop after cleaning and cutting. Dá bhrí sin, you can extend the line into frying, reo tapa, seasoning, triomú, nó pacáistiú.

Frying Equipment For Fried Food Solutions
A continuous frying machine suits French fries, sceallóga prátaí, sceallóga glasraí, cnónna, bia mara, chicken products, and snack food manufacturing. Thairis sin, it uses mesh belt conveying, rialú teochta uathoibríoch, and oil circulation filtering.
Customers can choose electric heating, gas heating, thermal oil heating, or other heat sources. Dá bhrí sin, the fryer can match your plant energy supply, food production process, agus buiséad infheistíochta.


Quick Freezing Equipment For Frozen Food Plants

A fully automatic quick freezing tunnel suits French fries, glasraí diced, carrot strips, peas, eithne arbhar, and mixed vegetable products. Thairis sin, IQF technology helps reduce adhesion and protect product shape.
A single spiral quick freezer fits high-capacity frozen food production. Idir an dá linn, a liquid nitrogen freezer supports fast freezing for premium foods, bia mara, feoil, and prepared meals.
06 / Paraiméadair
3 Popular Configurations And Parameters of Vegetable Processing Line
Customers often compare capacity, cumhacht, length, cost, quotation, and investment budget before purchase. Dá bhrí sin, this table helps you understand common vegetable processing line selection. Mar sin féin, every vegetable processing line price depends on material, acmhainn, voltas, automation level, workshop size, and optional equipment. You can request a cost-effective quotation after you confirm raw materials, target output, and final food format.
| Line Type | Suitable Materials | Total Length | Output | Cumhacht |
| Líne Próiseála Glasraí Vortex | Cabbage, Spinach, Leafy Vegetables | 13700*1400*1650mm | 1500kg/h | 18.5kw |
| Líne Próiseála Glasraí Bubble | Fresh, Diced, Sliced, Shredded Vegetables | 12400*1270*1640mm | 1000kg/h | 11kw |
| Líne Próiseála Glasraí Fréamh | Potato, Carrot, Sweet Potato, Lotus Root | 14340*2100*1900mm | 1500kg/h | 13kw |


















