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01 / Applications
Which Products Can You Make By Hadof Meat Cake Forming Equipment?
The meat cake former handles minced chicken, beef, fish, shrimp, vegetables, cheese, and mixed fillings. Moreover, customers can produce chicken patties, beef patties, shrimp cakes, fish fillet cakes, onion rings, chicken cutlets, and shaped nuggets. Furthermore, we can provide changeable molds like round, oval, ring, star, animal, and customized designs. Therefore, the equipment suits frozen food factories, fried snack processors, central kitchens, and fast-food suppliers. And the formed products can enter battering, breading, frying, freezing, and packaging lines.
02 / Recommend Machines
Why Do Fried Food Manufacturers Need A Meat Cake Forming Machine?
Different food processors require different production capacities. Therefore, customers should match equipment with fried food production targets and investment budgets. A suitable meat patty former improves product consistency and reduces labor costs.
03 / Parameters
2 Types of Meat Former Equipment Technical Specifications
Specifications of Small Meat Patty Forming Machine
| Item | Specification |
| Capacity | 35 pcs/min |
| Power | 0.55 kW |
| Patty Diameter | 28–100 mm |
| Thickness | 8–15 mm Adjustable |
| Hopper Capacity | 30 L |
| Conveyor Width | 130 mm |
| Machine Size | 860×600×1400 mm |
| Weight | 100 kg |
Parameters of Industrial Automatic Meat Forming Equipment
| Model | AMF400 | AMF600-I | AMF600-Ⅱ |
| Melt Width | 400mm | 600mm | 600mm |
| Air / Water Pressure | 6Bar/2Bar | ||
| Power | 11.12kW | 15.12kW | 28.12kW |
| Capacity | 200-600kg/h | 500-1000kg/h | 800-1600kg/h |
| Output | 15-55pcs/min | 30-70pcs/min | 50-100pcs/min |
| Product Thickness | 6-25mm | 6-40mm | 6-40mm |
| Weight Tolerance | ≤1% | ||
| Maximum Product Diameter | 145-150mm (Hamburger Diameter) | ||
| Filling Pressure | 3-15MPa Adjustable | ||
| Dimensions | 2828×830×2136mm | 3170×1176×2430mm | 3170×1176×2430mm |
04 / Working Principle
How Does the Meat Patties Forming Process Work?
A stable meat forming process directly affects fried food quality. Indeed, the meat cake making procedure combines feeding, filling, mold movement, separation, and conveyor output. Therefore, meat processors need suitable forming technology for consistent fried patty production.

Small Meat Patty Making Process
In fact, small food factories, central kitchens, and startup processors often require affordable food processing machinery.
- ◆Feeding: Operators load minced meat into the hopper.
- ◆Pressing: The internal screw pushes meat into the forming device.
- ◆Forming: The mold cavity fills with minced meat under pressure.
- ◆Demolding: The rotating mold carries each meat patty to the discharge position.
- ◆Ejecting: Ejecting blocks push each formed meat product downward.
- ◆Separation: The wire scraping device separates each patty from the mold surface.
- ◆Conveying: The conveyor belt transfers products to the next processing step.
Consequently, this compact machine supports flexible fried food preparation and cost-effective food production.
Industrial Automatic Meat Forming Process

The industrial meat forming machine supports continuous fried food manufacturing and automatic production lines in large meat factories. Thus, industrial forming equipment uses forced feeding and precise hydraulic or pneumatic control.
- ◎Loading: The feeding mechanism loads ground meat into the hopper.
- ◎Mixing: Internal mixing forces meat into the filling chamber and reduces air pockets.
- ◎High-Pressure Filling: The hydraulic or pneumatic system injects meat into the mold plate.
- ◎Shape Forming: The mold creates dinosaur nuggets, round patties, or other custom shapes.
- ◎Servo-Driven Demolding: Servo technology moves or rotates the mold plate to the discharge position.
- ◎Mechanical Discharge: The outlet ejects each meat patty onto the mesh conveyor.
- ◎Conveying: The belt conveyor transfers patties to battering, breading, frying, freezing, or packaging.
05 / Components
What Components Make Up an Automatic Meat Patty Forming Machine for Fried Food Production?
Meat processors need reliable components for stable food preparation and continuous fried food production. Moreover, each module affects product shape, food handling, frying quality, labor cost, and equipment investment.
8 Structures of Small Meat Forming Equipment
6 Core Structural Systems of an Industrial Meat Patty Former
07 / Domande frequenti




















